Quinzaine du Goût Begins: GS-CP Students Explore Unique Flavors!
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This Wednesday, November 13, 2024, Ms. COLIN’s GS-CP class kicked off the “Quinzaine du Goût” with culinary creations that were as surprising as they were delicious! In the kitchen this morning, they prepared mushroom and parmesan muffins and decadent chocolate truffles infused with mushroom. It was a unique sensory experience to awaken their taste buds and explore new flavors!
A huge thank you to the parents who generously lent a hand to make this morning a moment of sharing and culinary discovery!
Tomorrow, it’s the turn of TPS-PS and CE1 students to embark on a new culinary adventure with a banana theme!
Find the photos on the French International School Kyoto blog.